ABOUT COMMUNE KITCHEN
|
|
At Commune Kitchen, we offer affordable, hands-on cooking classes in a variety of foods including Dumplings, Xiao Long Bao, Southeast Asian, Middle Eastern, and fusion cuisines along with gluten-free and vegetarian courses, just to name a few. Our classes are taught by trained chefs that have traveled the world, worked in different countries and bring a vast amount of knowledge to their students.
|
|
|
|
UPCOMING COOKING CLASSES IN SINGAPORE
Curry up - It's Butter Chicken Masala time! - JU23
SGD 130.00
Only a few left!
Thursday, June 23, 10am-1:30pm
Because you love our Butter Chicken soooo much, we are back with more this June. Join us for creamy Butter Chicken Masala, Tandoori Chicken Tikka, spicy Coriander Chutney, and ooey-gooey Cheese Naan made with delicious, mature Irish cheddar - all in one morning! Limited spots available - sign up today!
Curry Up! - it's Butter Chicken Masala time!
Tandoori Chicken Tikka
Butter Chicken Masala
Coriander Chutney
Cheese Naan
Cost: SGD130 including lunch
Location: Commune Kitchen, 6A Shenton Way, Level 3,
#03-02/03, OUE Downtown Gallery S068815
(near Tanjong Pagar MRT)
GF Chinese Crystal Dumplings (gluten free, dairy free) - JU25
SGD 130.00
Saturday, June 25, 10:30am-2:00pm
And they are so light, you'd have to catch them to eat them... Yes! We are talking about our gluten-free Chinese crystal dumplings. From making the dough, rolling dumplings, filling and folding, to cooking them right - do it all this June at our fully hands-on cooking class at Commune Kitchen Singapore. And as always, this class is open to kids, adults and helpers!
Gluten-free Chinese Crystal Dumplings (gluten free, dairy free)
-Vegetarian dumplings
-Chicken and cabbage dumplings
-Shrimp dumplings
Cost: SGD130 including lunch
Location: Commune Kitchen, 6A Shenton Way, Level 3,
#03-02/03, OUE Downtown Gallery S068815
(near Tanjong Pagar MRT)
Traditional Sri-Lankan Cooking (GF) - JU30
SGD 130.00
Thursday, June 30, 10am-1:30pm
This June, join us for a taste of Sri-Lankan cuisine at our fully hands-on cooking class. On the menu: succulent fish in spicy tamarind sauce, delicious eggplant with spiced coconut, and crispy, homemade hoppers - all in one morning!
Traditional Sri-Lankan Cooking (gluten-free)
-Vambatu curry (curried eggplant with onions and coconut milk)
-Fish Curry (fish cooked in spiced tomatoes and tamarind sauce)
-Hoppers (fermented rice and coconut pancakes)
Cost: SGD130 including lunch
Location: Commune Kitchen, 6A Shenton Way, Level 3,
#03-02/03, OUE Downtown Gallery S068815
(near Tanjong Pagar MRT)
Chinese Crystal Dumplings (gluten free, dairy free) - JL16
SGD 130.00
Saturday, July 16, 10:30am-2:00pm
And they are so light, you'd have to catch them to eat them... Yes! We are talking about our gluten-free Chinese crystal dumplings. From making the dough, rolling dumplings, filling and folding, to cooking them right - do it all this July at our fully hands-on cooking class at Commune Kitchen Singapore. And as always, this class is open to kids, adults and helpers!
Chinese Crystal Dumplings (gluten free, dairy free)
-Vegetarian dumplings
-Chicken and cabbage dumplings
-Shrimp dumplings
Cost: SGD130 including lunch
Location: Commune Kitchen, 6A Shenton Way, Level 3,
#03-02/03, OUE Downtown Gallery S068815
(near Tanjong Pagar MRT)
The Art of Xiao Long Bao (pork-based) - JL23
SGD 130.00
Saturday, July 23, 10:30am-2:00pm
Delicate pastry filled with fragrant minced meat and hot flavorful soup, Xiao Long Bao is not just any dumpling but a Chinese institution. But what dark sorcery lies within these delectable little parcels? Join us this July to find out and make Shanghai's famous Xiao Long Bao from scratch, at our fully hands-on cooking class at Commune Kitchen!
The Art of Xiao Long Bao (pork-based)
-Handmade Pastry
-Soup and Filling
-Xiao Long Bao - rolling, filling, folding and steaming
-Dipping Sauce
Cost: SGD130 including lunch
Location: Commune Kitchen, 6A Shenton Way, Level 3,
#03-02/03, OUE Downtown Gallery S068815
(near Tanjong Pagar MRT)
Traditional Chinese Dumplings - JL30
SGD 130.00
Saturday, July 30, 10:30am-2:00pm
Dumplings are not only fun to share on the dinner table but also extremely fun to make with the whole family, which is why we are back with our Dumplings class this July. From making the dough, rolling dumplings, filling and folding, to cooking them right - do it all with family and friends. And as always, this class is open to kids, adults and helpers!
Traditional Chinese Dumplings (饺子)
-Vegetable dumplings
-Chicken and mushroom dumplings
-Shrimp dumplings
Cost: SGD130 including lunch
Location: Commune Kitchen, 6A Shenton Way, Level 3,
#03-02/03, OUE Downtown Gallery S068815
(near Tanjong Pagar MRT)
RECIPE OF THE WEEK
Japchae with Chicken Bulgogi
Japchae with Chicken Bulgogi
Japchae with Chicken Bulgogi
Photo by Jana Ohajdova
JOIN US FOR A COOKING CLASS OR TEAM BUILDING
SESSIONS IN SINGAPORE!
Click here for information about our upcoming cooking classes in Singapore
ORDER A GIFT CERTIFICATE!
Surprise someone special with a Gift Card! Gift Cards are delivered to the recipient by email and include instructions on how to redeem them at checkout. Our Gift Cards have no additional processing fees and are valid for up to 3 months or more.
REVIEWS
/
- 1
- 2
- 3
- 4
- 5
The gluten free dumplings cooking class is a lot of fun! The instructor chef Payal is incredibly informative and skilled, and does a great job of making sure everyone has dumplings to eat at the end of the class. Highly recommend!
Rachel Tan
Student / Cooking Class
- 1
- 2
- 3
- 4
- 5
/
- 1
- 2
- 3
- 4
- 5
Great experience with an experienced chef! Step by step guidance how to make 3 kinds of Chinese dumplings. Delicious!!
Alan Ambrose
Student
/ Cooking Class
- 1
- 2
- 3
- 4
- 5
/
- 1
- 2
- 3
- 4
- 5
Attended a xiao long bao course with my team under Payal, and it was lovely! She was super supportive and encouraging. Was a great experience learning how to create XLB’s from scratch :’)
Cordelia Kiara Lee
Student / Cooking Class
- 1
- 2
- 3
- 4
- 5
/
- 1
- 2
- 3
- 4
- 5
Amazing! So great experience and so many tips. Very fun. I did book online just an hour before and wasn't a problem at all
Jorge mere marcos
Student / Cooking Class
- 1
- 2
- 3
- 4
- 5
/
- 1
- 2
- 3
- 4
- 5
Back again and we had a great time learning Pao and Bao. Chef Payal is amazing and the whole experience is super worth it
Eduardo Gebara
Student / Cooking Class
- 1
- 2
- 3
- 4
- 5
/
- 1
- 2
- 3
- 4
- 5
Fantastic experience led by Payal. Very engaging and the result was so tasty! Can’t wait to try another class.
Nihara Fernando
Student / Cooking Class
- 1
- 2
- 3
- 4
- 5
/
- 1
- 2
- 3
- 4
- 5
What a wonder experience. So we’ll organized, fun and the food was simply delicious. And I think I can even recreate at home!
Karmen Glaesman
Student / Cooking School
- 1
- 2
- 3
- 4
- 5
/
- 1
- 2
- 3
- 4
- 5
Definitely learnt a lot from the chef! the biryani was amazing. Looking forward to attend the class again with my partner. Thank you Payal!
Gouri Girish
Student / Cooking Class
- 1
- 2
- 3
- 4
- 5
/
- 1
- 2
- 3
- 4
- 5
I’ve taken so many classes at Commune Kitchen and have enjoyed every single one. Payal is truly one of the best cooks out there. Her bao is the BEST I’ve ever eaten and I’m Chinese! Go sign up for one of her class, you won’t regret it. ;)
lay nina
Student / Cooking Class
- 1
- 2
- 3
- 4
- 5
/
- 1
- 2
- 3
- 4
- 5
Never knew gluten free could taste this good! Great class for any level with easy recipes, great tips and easy to source ingredients. Payal’s vast knowledge of food and cooking shines through in this interactive and fun class.
Sharon Jacotine
Student / Cooking Class
- 1
- 2
- 3
- 4
- 5
- 0
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
Leave us a review!
MEDIA
|
|
|
|
|
|