About Commune Kitchen - Cooking School - COMMUNE KITCHEN SINGAPORE

Commune Kitchen: Your Culinary Compass

Dive into a world of flavors with our seasoned chefs, each bringing global culinary expertise right to Singapore.
Here, you’ll find:

🌿Wholesome & Local: We champion fresh, locally-sourced ingredients, ensuring every dish is a feast for both palate and soul.
👨‍🍳 Guided Mastery: With our skilled chefs, you’re in the best hands, whether you’re a budding cook or a seasoned gastronome.
💼 Diverse Offerings: Beyond cooking classes, explore team-building sessions, private classes, and kitchen rentals at our state-of-the-art facility.
🤝Inclusive Approach: Our unique, fully hands-on cooking classes are designed to cater to everyone - from domestic helpers seeking to enhance their cooking skills, to couples looking for a fun and engaging activity, work mates looking to bond over team-building, as well as children and teens eager to embark on a culinary adventure.

Easily accessible in Frasers Tower, near Tanjong Pagar MRT, we invite you to craft culinary memories with our stellar team. Ready to embark? Join us at Commune Kitchen.

Our All-Girls Team

Payal Thakurani

Meet Payal Thakurani - Founder and Culinary Visionary

Payal Thakurani, the driving force behind Commune Kitchen Singapore, is a culinary artist on a mission. Her passion for crafting delicious and wholesome dishes led her to establish Commune Kitchen in Shanghai, China, back in 2012.

In 2017, Payal brought her culinary artistry to Singapore, swiftly becoming a prominent figure in the city’s culinary landscape. Payal’s culinary philosophy revolves around harnessing the finest locally sourced ingredients to create innovative fusion cuisine that marries Asian and Western flavors. Beyond her culinary prowess, Payal is deeply committed to quality and sustainability, resulting in fresh, flavorful food and exceptional service that has garnered a loyal following. But Payal’s vision extends beyond the kitchen - she is dedicated to empowering passionate women, especially single mothers and those over 60, because she firmly believes that talent knows no boundaries.

👩‍🍳 Meet Chef Elsie Loh - A Culinary Maestro 🍽️

Chef Elsie Loh is a culinary luminary with an impressive journey through the world of food. Her culinary passion, kindled in childhood, has been meticulously nurtured over the years. Starting her culinary adventure at Union Square Cafe in New York, Chef Elsie’s talent has taken her to Italy and Singapore, earning her acclaim for her innovative cuisine and impeccable presentation.

As a revered culinary instructor, she shares her knowledge and expertise generously, inspiring aspiring chefs and food enthusiasts. With an unwavering commitment to using the freshest, highest-quality ingredients, Chef Elsie’s creations are a true reflection of her culinary artistry, creativity, and profound love for cooking.

Elsie Loh

👩‍🍳 Meet Our Kitchen Ninja - Senah Nyaru! 🍽️

Senah Nyaru is the heart and soul of Commune Kitchen. With boundless energy and an ever-present smile, she ensures our kitchen runs seamlessly. From expertly handling kitchen duties to maintaining impeccable cleanliness, Senah’s passion and dedication are the secret ingredients that make every dish extraordinary. Next time you visit us, be sure to say hello to our culinary superstar, Senah Nyaru, the driving force behind the magic at Commune Kitchen. 🌟