Taiwanese Gua Bao (Open Bao Sandwiches) - JU25
Tuesday, June 25 | 10:00 AM - 2:00 PM
Dive into the delicious world of Taiwanese Gua Bao, the ultimate steamed pork bun hamburger, in our next class at Commune Kitchen! Love your steamed buns? Then you’ll love learning how to make these insanely tasty treats yourself. You’ll craft every part of this iconic snack, from the tender braised pork belly to the fluffy sandwich buns. Plus, we’ll top it off with pickles and homemade sweet and crunchy peanut powder to really kick up the flavors. Get ready to impress!
Taiwanese Gua Bao (Open Bao Sandwiches)
- Gua Bao (Lotus Buns) from scratch!
- Braised Pork Belly
- Homemade Peanut Powder
- Bao Sandwich Assembly
Cost: SGD 150, for a lunch that’s a party on your plate!
Location: The fun starts at
Commune Kitchen, 182 Cecil Street,
#02-10/11 Frasers Tower, Singapore 069547
(Just a hop, skip, and a jump from Tanjong Pagar MRT)
🤝 Kitchen Community: Step into Commune Kitchen, where culinary dreams are within everyone’s reach. From domestic helpers and couples to corporate teams and budding young chefs, our classes are designed to offer something for everyone. Located in the heart of Singapore, we provide an engaging, inclusive setting for you to explore the joys of cooking and culinary arts.