Middle-Eastern Kebabs - JU1
Saturday, June 1 | 10:30 AM - 1:30 PM
Embark on a culinary adventure this June with our hands-on Middle-Eastern cooking class. Explore the exotic world of kebabs and learn to prepare an array of mouth-watering dishes. From the sizzling Greek Gyros to the aromatic Arabic Shawarma and the succulent Turkish Doner, this class is a feast for the senses. Complement your kebabs with a crunchy Fattoush salad, creamy Tzatziki, spicy homemade Harissa, and freshly-made pitas.
Middle-Eastern Kebabs Extravaganza
• Greek Chicken Gyros
• Arabic Chicken Shawarma
• Turkish Chicken Doner
• Crunchy Fattoush Salad
• Creamy Tzatziki
• Homemade Harissa
• Soft and Fluffy Pita Bread
Price: SGD 150 (includes a delightful lunch)
Location: Commune Kitchen, 182 Cecil Street,
#02-10/11 Frasers Tower, Singapore 069547
(near Tanjong Pagar MRT)
A Place for Everyone: At Commune Kitchen, we mix a dash of laughter with heaps of learning for the perfect culinary journey. Whether you’re a domestic helper eager to master new dishes, couples in search of a unique date idea, teams looking to stir up some camaraderie, or young chefs ready to embark on a flavor adventure, we’ve got the recipe for success.