Thai Cooking - Papaya Salad, & Green Curry Chicken (GF, DF) - AP24
Wednesday, April 24 | 10 AM - 1 PM
Looking to splash some colors onto your plate? Swing by Commune Kitchen this April for a Thai cooking class that’s as vibrant as a rainbow! We’re cooking up some seriously fun dishes: Green Curry Chicken, Papaya Salad, and Blue Pea Flower Rice. Spots are as limited as a pot of gold at the end of a rainbow, so hurry and sign up today!
Thai Cooking - Papaya Salad, & Green Curry Chicken (gluten-free, dairy free)
• Green Curry Chicken (Gluten-Free, Dairy-Free): Dive into the green with this aromatic delight that’s sure to tickle your taste buds.
• Green Papaya Salad: Crisp, tangy, and bursting with flavor, it’s like a party in your mouth!
• Blue-Pea Flower Rice: Not just pretty to look at, but a culinary adventure for your palate.
Cost: SGD 150, and that’s not just for the class - you get to enjoy a lunch made up of your colorful creations!
Location: Commune Kitchen, 182 Cecil Street,
#02-10/11 Frasers Tower, Singapore 069547
(a stone’s throw from Tanjong Pagar MRT)
🤝 Inclusive Approach: At Commune Kitchen, we mix a pinch of fun with a dash of inclusivity to create the perfect recipe for cooking classes. Whether you’re a domestic helper looking to spice up your culinary skills, couples craving a dash of adventure, teams hungry for bonding, or young chefs eager to stir up the pot, we’ve got the ingredients for a memorable experience.