Italian – Orecchiette (halal, vegetarian option available)

Duration: 2 hours plus meal time
Always wanted to learn how to make homemade pasta? Well, here’s is your chance to start with the simplest yet most amazing handmade pastas in Italy – traditional Orecchiette “little ears”.
Italian - Orecchiette​

-Orecchiette (handmade semolina pasta from Puglia, literally shaped like little ears)
-Tomato and Ricotta Sauce OR Traditional Beef Ragu
-Bruschetta OR Burrata Salad
-Tiramisu for Dessert

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​For more delicious recipes, check out our upcoming hands-on cooking classes in Downtown Singapore.
​Click here for more details.