Chocolate-making
Immerse yourself in a delightful chocolate-making experience where creativity meets craftsmanship. Learn professional techniques, craft your own signature chocolate creations, and enjoy a hands-on journey that blends indulgence, sustainability, and unforgettable flavours.
Indulge in the Art of Chocolate Making
Join us for a decadent, hands-on experience where you’ll uncover the magic of bean-to-bar chocolate making—transforming raw ingredients into something deeply indulgent and soulful.
Learn to melt, temper, and work with chocolate like a professional, mastering the techniques behind that perfect snap and glossy finish.
Move into a moment of creative expression as you craft your own signature chocolate bark, adorned with a curated selection of toppings—from roasted nuts and tangy dried fruits to warming spices and delicate botanical elements.
As part of our sustainability bartending philosophy, you’ll explore how overlooked kitchen ingredients can be reimagined into refined, flavour-forward beverages. Using trimmings, peels, and surplus from the kitchen, you’ll create a thoughtfully crafted drink—discovering how zero-waste practices can elevate both creativity and taste.
Take home your handcrafted chocolate creations, along with practical skills and mindful techniques to recreate the experience again and again.
To complete the journey, guests may choose from a selection of dining experiences—each thoughtfully curated to complement the session. Enjoy a nourishing 3-course plant-powered meal, or opt for a vibrant Peranakan buffet or an elegant high tea set, all prepared with fresh, seasonal ingredients and a rooted, refined approach to flavour.
Perfect for chocolate lovers, curious creators, and teams seeking a meaningful, sensory escape.
Session Details:
• Duration: 3 hours
• Dietary Options: Vegetarian, vegan, and gluten-free options available