Payal’s Home-cooked Indian (halal)

Duration: 2 -  2.5 hours plus meal time
A hearty Indian cooking session inspired by Payal’s personal kitchen—choose your favourite two curries and learn to cook them alongside cumin rice or garlic naan, just like home.
Payal's Home-cooked Indian 

​Choose any  2 curries:
  • Eggs w/ caramelised onions
  • Butter Paneer Masala
  • Dal Tadka
  • Aloo Gobi (spiced cauliflower & potatoes)

Served with:
  • Cumin Rice or Garlic Naan

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​For more delicious recipes, check out our upcoming hands-on cooking classes in Downtown Singapore.
​Click here for more details.