Momos (Hand-made Nepalese Dumplings) - JA18M
Saturday, January 18 | 10:30 AM - 2:00 PM
Did you know that, according to folklore, dumplings were originally born in Nepal? This January, dive into the world of Nepalese cuisine at Commune Kitchen with our Momos Making Class! Explore the rich heritage and delightful flavors of this Himalayan specialty. Our class is an exciting culinary adventure, ideal for all ages, offering a hands-on experience in crafting these traditional Nepalese dumplings.
Momos (Hand-made Nepalese Dumplings)
• Vegetable Momos: Get ready to fold, tuck, and pinch as you turn fresh veggies into delightful little dough-wrapped treasures.
• Chicken Momos: Mix, season, and stuff your way to creating spiced chicken momos that pack a flavorful punch in every bite!
• Tomato and Chili Sauce: The perfect dip to make your momos pop! 🍅🌶️
Price: SGD 165 (includes a lunch with your own handmade momos)
Location: Commune Kitchen, 182 Cecil Street,
#02-10/11 Frasers Tower, Singapore 069547
(near Tanjong Pagar MRT)
🤝 Inclusive Approach: Cooking is an art meant for everyone, and our hands-on classes reflect this philosophy. We welcome domestic helpers seeking to enhance their skills, couples looking for a unique bonding experience, teams aiming to build camaraderie, and young aspiring chefs ready to explore the culinary world. At Commune Kitchen, every class is an opportunity to learn, create, and share in a warm, inclusive environment.
