Traditional Sri-Lankan Cooking (GF) - MA6

SKU: MA6
SGD120.00
SGD120.00
Unavailable
per item

Thursday, May 6, 10am-1pm


This May, join us for a taste of Sri-Lankan cuisine at our fully hands-on cooking class. On the menu: succulent fish in spicy tamarind sauce, delicious eggplant with spiced coconut, traditional sambol, and crispy, homemade hoppers - all in one morning!


Traditional Sri-Lankan Cooking

-Vambatu curry (curried eggplant with onions and coconut milk)

-Fish Curry (fish cooked in spiced tomatoes and tamarind sauce)

-hoppers (fermented rice and coconut pancakes)

-coconut sambol


Cost: SGD120 including lunch

Location: OUE Social Kitchen, 6A Shenton Way, #03-02/03, OUE Downtown Gallery S068815

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