Traditional Chinese Dumplings (chicken, shrimp, vegetarian) - M4
Thursday, March 4, 10am-1pm
Dumplings are not only fun to share on the dinner table but also extremely fun to make with the whole family, which is why we are back with our Dumplings class this March. From making the dough, rolling dumplings, filling and folding, to cooking them right - do it all with family and friends. And as always, this class is open to kids, adults and helpers!
Traditional Chinese Dumplings (饺子)
-Chicken and mushroom dumplings
-Shrimp and water-chestnut dumplings
Cost: SGD120 including lunch
Location: OUE Social Kitchen, Downtown Gallery