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LOCAL SINGAPORE CUISINE - Black Pepper Crab and Mantou

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What better way to appreciate Singaporean fare than with one of our most well known dishes - Black Pepper Crab. Join us for a fully hands-on cooking class - learn to pick, clean, and cut, and cook this peppery delicacy from start to finish, and lap it up with soft and fluffy homemade mantou buns.


Our Singapore - Black Pepper Crab Class

​-Black Pepper Crab

-Soft and Fluffy Steamed Mantou Buns

-Crispy-Golden Fried Mantou Buns

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Commune Kitchen Pte. Ltd
Level 3, Downtown Gallery
6A Shenton Way, Singapore
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  • COMMUNE KITCHEN
  • COOKING CLASSES
  • TEAM BUILDING
    • Mystery Box Challenge
    • The Secret Ingredient Challenge
    • Team-Building Cooking Class
    • Go local!
    • Pizza/Pasta Party
    • OUR MENUS
  • PRIVATE COOKING CLASSES
  • KITCHEN RENTAL
  • RECIPES
    • Chicken
    • Beef/Lamb
    • Egg
    • Vegetarian
    • Vegan
    • Seafood
    • Desserts
    • Salads
    • Gluten-Free Recipes
  • PRODUCTS
  • BLOGS
  • FOOD TOURS
  • CONTACT US
  • ABOUT US
  • PHOTO GALLERY
  • MEDIA
  • OUR SUPPLIERS