Curry Up - it's Korma and Prata time! - AU3
Sold out
Tuesday, August 3, 10am-1pm
Love your Roti prata but too intimidated to try it at home? This August, join us for delicious, flakey pratas with two of our favorite curries - mild and flavorful Chicken Korma and the ever popular Aloo Gobi. Limited spots available - sign up today!
Curry Up! - it's Korma & Prata time!
Chicken Korma
Aloo Gobi (spiced cauliflower and potatoes)
Roti Prata
Cost: SGD120 including lunch
Location: OUE Social Kitchen, 6A Shenton Way, #03-02/03, OUE Downtown Gallery S068815
Curry up - It's Butter Chicken Masala time! - AU5
Sold out
Thursday, August 5, 10am-1pm
Because you love our Butter Chicken soooo much, we are back with more this August. Join us for creamy Butter Chicken Masala, Tandoori Chicken Tikka, spicy Mint Chutney, and ooey-gooey Cheese Naan made with delicious, mature Irish cheddar - all in one morning! Limited spots available - sign up today!
Curry Up! - it's Butter Chicken Masala time!
Tandoori Chicken Tikka
Butter Chicken Masala
Mint and Coriander Chutney
Cheese Naan
Cost: SGD120 including lunch
Location: OUE Social Kitchen, 6A Shenton Way, #03-02/03, OUE Downtown Gallery S068815
Gluten-free Chinese Dumplings (GF,DF) - AU7
Sold out
And they are so light, you'd have to catch them to eat them... Yes! We are talking about our gluten-free Chinese dumplings. From making the dough, rolling dumplings, filling and folding, to cooking them right - do it all this August at our fully hands-on cooking class at Commune Kitchen Singapore. And as always, this class is open to kids, adults and helpers!
Gluten-free Chinese Dumplings (饺子) - hands-on cooking class
-Vegetarian dumplings
-Chicken and cabbage dumplings
-Shrimp dumplings
Cost: SGD120 including lunch
Location: OUE Social Kitchen, 6A Shenton Way, #03-02/03, OUE Downtown Gallery S068815 (near Tanjong Pagar MRT)
A taste of Italy - Tortelli and Ravioli (vegetarian, contains egg) - AU10
Sold out
Tuesday, August 10, 10am-1pm
Join us for a taste of Italy under the expert guidance of Italian home-chef Emanuela Cattaneo of Clessidra and our resident chef Payal Thakurani. Learn to make two beautifully handcrafted pastas and two delicious homemade sauces using fresh, seasonal produce, and artisanal Italian ingredients. Limited spots available - sign up today!
A taste of Italy - Tortelli and Ravioli (vegetarian, contains egg)
-Spinach and Ricotta Ravioli
-Pumpkin Tortelli
-Butter and Sage Sauce
-Classic Tomato Sauce
Cost: SGD120 including lunch (&5SGD gift voucher from Clessidra)
Location: OUE Social Kitchen, 6A Shenton Way, #03-02/03, OUE Downtown Gallery S068815
Traditional Chinese Dumplings (hands-on cooking class) - AU12
Sold out
Thursday, August 12, 10am-1pm
Dumplings are not only fun to share on the dinner table but also extremely fun to make with the whole family, which is why we are back with our Dumplings class this August. From making the dough, rolling dumplings, filling and folding, to cooking them right - do it all with family and friends. And as always, this class is open to kids, adults and helpers!
Traditional Chinese Dumplings (饺子)
-Vegetable dumplings
-Chicken and mushroom dumplings
-Shrimp dumplings
Cost: SGD120 including lunch
Location: OUE Social Kitchen, 6A Shenton Way, #03-02/03, OUE Downtown Gallery S068815
The Art of Xiao Long Bao - AU14
Sold out
Saturday, August 14, 11am-2pm
Delicate pastry filled with fragrant minced meat and hot flavorful soup, Xiao Long Bao is not just any dumpling but a Chinese institution. But what dark sorcery lies within these delectable little parcels? Join us this August to find out and make Shanghai's famous Xiao Long Bao from scratch, at our fully hands-on cooking class at Commune Kitchen!
The Art of Xiao Long Bao (pork-based)
-Handmade Pastry
-Soup and Filling
-Xiao Long Bao - rolling, filling, folding and steaming
-Dipping Sauce
Cost: SGD120 including lunch
Location: OUE Social Kitchen, 6A Shenton Way, #03-02/03, OUE Downtown Gallery S068815
Taiwanese Cooking (NEW!) - AU17
Sold out
Tuesday, August 17, 10am-1pm
Join us this August for a cuisine that is truly unique - one that is rich and complex, sweet and aggressively herbal and packed with deep-umami flavors. Yes! We are talking about the ever evolving Taiwanese cuisine - crispy scallion pancakes, three cup chicken and crispy spicy Taiwanese popcorn chicken, all in one morning!
The flavors of Taiwan - hands-on cooking class
-Taiwanese Three-cup Chicken with Basil
-Yan Su Ji (the ever-popular Taiwanese spicy Popcorn Chicken)
-Cong Yu Bing (Crispy Scallion Pancakes)
Cost: SGD120 including lunch
Location: OUE Social Kitchen, 6A Shenton Way, #03-02/03, OUE Downtown Gallery S068815
The Mezze Platter (vegetarian) - AU19
Sold out
Thursday, August 19, 10am-1pm
Popular across cultures around the middle-east and beyond, the mezze platter is one of the most malleable snack trays. This August, learn the art of middle-eastern mezze with popular classics like crispy falafels, soft and fluffy pitas, and three irresistible dips (creamy hummus, spicy muhammara and our lip-smacking babaganoush)!
The Mezze Platter (vegetarian)
-crispy falafels
-soft and fluffy pita bread
-light and creamy hummus
-spicy muhammara (walnut and roasted red pepper dip)
-babaganouj (grilled eggplant and tahini dip)
Cost: SGD120 including lunch
Location: OUE Social Kitchen, 6A Shenton Way, #03-02/03, OUE Downtown Gallery S068815 (near Tanjong Pagar MRT)
Traditional Chinese Dumplings (hands-on cooking class) - AU21
Sold out
Saturday, August 21, 11am-2pm
Dumplings are not only fun to share on the dinner table but also extremely fun to make with the whole family, which is why we are back with our Dumplings class this August. From making the dough, rolling dumplings, filling and folding, to cooking them right - do it all with family and friends. And as always, this class is open to kids, adults and helpers!
Traditional Chinese Dumplings (饺子)
-Vegetable dumplings
-Chicken and mushroom dumplings
-Shrimp dumplings
Cost: SGD120 including lunch
Location: OUE Social Kitchen, 6A Shenton Way, #03-02/03, OUE Downtown Gallery S068815 (near Tanjong Pagar MRT)
Bibimbap - Korean Vegetarian Cooking Class (NEW!) - AU24
Tuesday, August 24, 10am-1pm
Did someone say Bibimbap? Crispy, crackling short-grain rice topped with delicious braised Shitake mushrooms, a colorful medley of namul (seasoned, sautéed vegetables) and our homemade bibimbap sauce, we promise you the best vegetarian Bibimbap in the city!!
Bibimbap - Korean Vegetarian Cooking Class (NEW!)
-Braised Shitake Mushrooms
-Namul (six different seasoned, sautéed vegetables)
-Homemade Bibimbap sauce
-Bibimbap assembly w/ short grain rice
Cost: SGD120 including lunch
Location: OUE Social Kitchen, 6A Shenton Way, #03-02/03, OUE Downtown Gallery S068815
Baos & Paos (Vegetarian and Juicy Pork fillings) - AU28
Only a few left!
Saturday, August 28, 11am-2pm
Call them Bao, Pao or Mantou, who doesn't love a soft and fluffy Chinese bun for breakfast! This August, learn the art of bao-making with us from scratch, with juicy minced pork baos, our scrumptious vegetarian baos, and homemade chili oil. Equip yourself with the a-b-c's of bao-making to create your own delicious fillings at home. Limited spots available - sign up today!
Baos & Paos (Vegetarian and Juicy Pork Fillings)
-Juicy Pork Baozi
-Vegetarian Baozi
-Homemade Chili Oil
Cost: SGD120 including lunch
Location: OUE Social Kitchen, 6A Shenton Way, #03-02/03, OUE Downtown Gallery S068815 (near Tanjong Pagar MRT)
The Art of Sushi - cooking class (w/ vegetarian and GF options) - AU31
Tuesday, August 31, 10am-1pm
Perfect the art of sushi-making with us this August - join us at our fully-hands-on cooking class in Downtown Singapore. From making your own sushi rice, to folding and rolling different varieties of sushi - we'll do it all and with step-by-step instructions. Limited spots available - sign up today!
The Art of Sushi - cooking class (w/ vegetarian and gluten-free options)
-cucumber roll
-avocado roll
-egg roll
-crab stick roll
-mixed sushi roll
-California roll
Cost: SGD120 including lunch
Location: OUE Social Kitchen, 6A Shenton Way, #03-02/03, OUE Downtown Gallery S068815 (near Tanjong Pagar MRT)
Gift Card
Disclaimer:
While we offer gluten-free cooking classes, we are not a gluten-free kitchen. However, we do take reasonable precautions to create a gluten-free environment so as to avoid cross contamination through utensils and air-borne particles. If you are celiac and/or highly sensitive please inform us and we will do our best to ensure a very thorough cleanse of our kitchen before the class.
Services |
OUR KITCHENCommune Kitchen Pte. Ltd
OUE Social Kitchen Level 3, Downtown Gallery 6A Shenton Way, Singapore |
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